Myblog Blogger
Myblog Categories
Myblog Tags
Home Blog Is it really that hard to rinse a pasta pot?

Cooking with Cents

Eating well for less money.

Is it really that hard to rinse a pasta pot?

Posted by: Pam

Tagged in: Untagged 

Every time I go to the grocery store it seems like there is a new bag in the frozen section with pasta meat and veggies. All claiming to only require a single skillet to prepare ... or "one pot meal" printed on the side. I can't help but wonder if people realize they could buy the ingredients much cheaper and prepare all but the pasta in that one skillet or pan. I do it all the time, just brown the meat. and remove it from the pan, then add my veggies and cook them, all while my pasta is boiling in a neighboring pot. It's simple to strain the pasta and add it right to the skillet everything else was cooked in then top with the meat and a sauce.

A simple soapy brush around the pasta pot and a rinse of the strainer and they are clean. I don't even need to use the dishwasher it's so easy. My meal is in that single skillet those bags brag about and I can make enough to feed a family without buying 2 expensive portioned for 2 people bags from the freezer section. Using fresh or frozen vegetables it is a money saver. On a busy night I usually have frozen vegetables and frozen chicken tenders on hand and that gives me the option of always having a quick meal ready in minutes combined with pasta in the pantry. There is enough for more than one meal for less money.

Pasta Chicken and Veggies

Trackback(0)
Comments (2)add
0
...
written by bakerman , May 12, 2009
I totally agree with you on this one. I tried one of those dinner in a bag, one skillet wonders and it wasn't very good compared to what I make from scratch, and washing a pasta pot is really so simple that it is really a non-issue for me.

There are even some recipes where the pasta can cook in the sauce making a true one pot meal, like a quick skillet lasagna!

I think the secret is keeping the basics stocked in the pantry, and meats in the freezer that can be quick thawed.
report abuse
vote down
vote up
Votes: +1
0
...
written by BerryBaby , May 13, 2009
Besides, all the sodium they pack into those pre-made meals is enough for three days of your required amount!

I like to have control of the shaker!
report abuse
vote down
vote up
Votes: +1
Write comment

security image
Write the displayed characters


busy